Gozo D.O.K ‘Superior’
This wine is produced from hand-picked grapes grown in our vineyards in the Ramla Valley. The average yield is 50 hL per hectare. It is fermented and matured for 9 months in stainless steel tanks in rigidly controlled temperatures. It presents a typical full bodied Mediterranean character with a very good after taste structure. The ‘Island Effect‘ characterised with traces of sea-salt is very present in this white wine.
This Chardonnay is best served at 8°C. It can be a very refreshing aperitif especially during the hot summer months.